A new type of cooking oil, Algae oil, was developed by Chef Daniel Humm and Eleven Madison Park. The premium oil offers a light buttery flavor that enhances dishes without overpowering them and has the highest smoke point of any oil at 535°F  (+125°F higher than olive oil). It's also heart & gut Healthy & Omega-9 Rich – 75% less saturated fat than avocado & olive oil. Lowest Omega-6 of Any Common Oil – Supports gut health by reducing inflammation and is sustainable to boot!